Запис Детальніше

Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement

Vernadsky National Library of Ukraine

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Поле Співвідношення
 
Title Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement
 
Creator Poonkuzhali, K.
Manivannan, M.
Palvannan, T.
 
Subject Биологические методы очистки воды
 
Description The chelating ability of aqueous leaf extract of Aerva lanata was assessed in vitro. The aqueous leaf extract showed a dose dependent decrease in chelating ability using FeCl₂. The highest chelating ability of aqueous leaf extract was observed at 2•10⁻⁵ g/mL (100 ± 0.00). The antioxidant activity of the aqueous leaf extract ranged from 42.13% to 88.66%. At 2•10⁻⁵ g/mL concentration, a strong positive significant correlation was observed between chelating ability and total phenolics concentration (R = 0.94; P = 0.001). The chelating ability of aqueous leaf extract (2•10⁻⁵ g/mL) showed a high positive significant correlation with antioxidant activity (R = 0.78; P = 0.001). Aqueous leaf extract removed the chromium from tannery effluent by 43 mg/g. Allium cepa toxicity test was performed on tannery effluent treated with aqueous leaf extract that increased the root length of onion.
 
Date 2018-02-21T16:27:05Z
2018-02-21T16:27:05Z
2013
 
Type Article
 
Identifier Assessing the chelating ability of Aerva lanata: adsorption of chromium from tannery effluent and its toxicity measurement / K. Poonkuzhali, M. Manivannan, T. Palvannan // Химия и технология воды. — 2013. — Т. 35, № 3. — С. 240-250. — Бібліогр.: 27 назв. — рос.
0204-3556
http://dspace.nbuv.gov.ua/handle/123456789/130771
 
Language en
 
Relation Химия и технология воды
 
Publisher Інститут колоїдної хімії та хімії води ім. А.В. Думанського НАН України